Menus
Lunch Menu
PrintAPPETIZERS
Mussels
14.00 |
Steamed in a rich tomato sauce
Calamari (Squid)
16.00 |
Lightly breaded and fried
Smoked Salmon
16.00 |
Onions, Capers (garnished)
Jumbo Fresh Shrimp Cocktail
22.00 |
Served with our zesty cocktail sauce
BBQ Back Ribs
18.00 |
Laced with our own special BBQ sauce
Garlic Shrimp
17.00 |
Tasty shrimp tossed with garlic and fresh herbs
Fresh Oysters (1/2 Dozen)
17.00 |
Served on the half shellon a bed of ice
Oysters Rockefeller
22.00 |
Spinach, shredded bacon & glazed w/ white wine
Escargots
half dozen | 11.00 | |
dozen | 18.00 |
A fine dining classic.
Grilled Calamari
18.00 |
SOUPS & SALADS
Boston Clam Chowder
9.00 |
French Onion Soup au Gratin
10.00 |
Greek Salad
12.00 |
Chicken Caesar Salad
22.00 |
Sliced grilled chicken, served warm over salad
Seafood Salad
26.00 |
An array of mixed seafood topped on a bed of lettuce
SANDWICHES
New York Steak Sandwich
24.00 |
Open faced
Aristotles Club
19.00 |
Prime Rib Sandwich
24.00 |
Open faced
Beef Dip
21.00 |
FROM THE GRILL
Barbecued Back Ribs
22.00 |
Rib Eye Steak
29.00 |
Peppercorn Steak
29.00 |
Fillet Mignon
31.00 |
Wrapped in bacon
Barbecued Breast of Chicken
21.00 |
SEAFOOD SELECTION
All seafood entrées are served with rice and fresh seasonal vegetables.
Fresh Atlantic Salmon
24.00 |
Broiled and enhanced with butter and wine
Shrimp Mediterranean
25.00 |
Sauteed mushrooms, garlic, onions, tomatoes and feta cheese served on a bed of rice
Fried Shrimp
25.00 |
Served with our homemade zesty cocktail sauce
HOUSE SPECIALTIES
Prime Roast Beef
30.00 |
Chicken Marsala
23.00 |
Sauteed in butter, topped with mushrooms, Marsala wine and a demi-glaze sauce
Veal Parmesan
25.00 |
Chicken Parmesan
23.00 |
Pasta of the Day
22.00 |
All taxes extra.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.